Artificial steak is a step closer. Researchers have created a small sample of cultured meat that mimics the structure of real muscle, which is key to creating large pieces of meat, rather than just mince, with a realistic texture.
The First National Conference on Fars Province’s Biodiversity opened in Shiraz on Tuesday, coinciding with World Wildlife Day, in cooperation with Shiraz University and Fars Province’s Department of Environment.
Global carbon dioxide emissions dropped by 5.8% in 2020 as the COVID-19 pandemic slowed economic activity, but they rebounded at the end of the year and are on course to rise further, the International Energy Agency said on Tuesday.
Fossil fuel cars waste hundreds of times more raw material than their battery electric equivalents, according to a study that adds to evidence that the move away from petrol and diesel cars will bring large net environmental benefits.
Iran’s second mobile operator MTN Irancell has started providing services to devices that accommodate eSIM, a technology that allows smoother communication through removing the physical SIM cards from mobile phones.